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Cline Cashmere 2009

The flavors of the 2009 Cline Cashmere are primarily cherry, red berries, and tart red fruits. This is a full-bodied dry red wine blend with soft tannins, marked acidity, and an extended length. It would probably work with most gilled red meats and certain types of fish, like salmon. On the whole, though, we were disappointed with the 2009 Cline Cashmere. We wanted and expected to enjoy it, but it just didn't do anything for us.

 
 
Chateau Ste. Michelle Orphelin 2005

The Chateau Ste. Michelle Orphelin is a deep, dark purple red and has a thick, velvety appearance when you swirl it in the glass. The Chateau Ste. Michelle Orphelin tastes very fruity and is very approachable for a full-bodied red wine. In fact, it's not nearly as dry as you might imagine and it's not too tannic either.

 
 
 
Paul Jaboulet Aine Parallèle 45, 2006

Parallèle 45 is a fairly dry wine with a medium body and rounded tannins. The Grenache grapes provides fruit flavors up front while the Syrah creates a peppery edge to finish. The dry fruitiness makes it seem almost tart in comparison to other dry red wines, but it may be too dry for some people's tastes.

 
 
 
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