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Pepperwood Grove Pinot Noir 2008

The Pepperwood Grove Pinot Noir 2008 is very dark and rich in color, almost garnet red it's so strong. This dry, full-bodied Pinot Noir has nice fruit flavors combined with some smoke. The tannins are fairly strong and hard, which makes this an excellent wine to have with red, fatty meats.

 
 
Estancia Paso Robles Zinfandel, 2006

The moderate aromas of the Estancia Paso Robles are strong with red fruit, berries, and a little spice. This Zinfandel is dry with strong tannins and moderate flavors of dark fruit, berries, a hint of cinnamon, and perhaps a little smoke.

 
 
Red Truck California Red Wine, 2006

The Red Truck California Red is a fairly dry, full-bodied red wine that has both marked acidity and medium tannins. The flavors up front are dominated by the same berries that appear in the nose then finishes dry with a bit of pepper. There is also a bit of smoke in there plus something akin to Worcestershire sauce. This Red Truck California Red works unusually well cold for such a dry wine which will probably make it appealing during warm weather and outdoor cooking.

 
 

Because Pinotage is a unique South African grape variety that only seems to grow well in South Africa, most wine drinkers haven't had as much experience with it as they have with other red wines. The situation for Pinotage is made worse by the fact that South Africans have a love it/hate it relationship with Pinotage: some enjoy its unique flavors while others disdain it because it's not European enough. Pinotage wines are characterized by the cherry fruit flavors of Pinot and the earthiness of Rhone Cinsault.

 
 
Navarro Correas Coleccion Privada Malbec 2007

The 2007 Navarro Correas Coleccion Privada Malbec is full bodied, but perhaps just a bit thinner than other Malbecs tend to be. The flavors are strong in plums and cherries accompanied by strong - almost astringent - tannins. The finish is long but flavorful and pleasant. You can enjoy strong, flavorful, semi-hard cheeses like swiss or sharp cheddar with the 2007 Navarro Correas Coleccion Privada Malbec. Aged hard cheeses, like parmesan and gouda, can be especially good because the Malbec brings out more of their flavors.

 
 
 
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