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Louis Jadot Macon Villages Chardonnay 2007

This medium-bodied wine is dry with a nice, crisp acidity. I thought that there was also a bit of an alcohol burn at the standard drinking temperature, so I would recommend trying it chilled a bit cooler than other Chardonnays. The finish was a bit flat, which was disappointing in an otherwise decent Chardonnay. The flavors themselves were generally fruity and citrus, though no more specifically identifiable.

 
 
 
Hugel et Fils Alsace Riesling 2005

This light-bodied wine is very dry and tart - there are flavors of sour apple, spices like ginger, and just a bit of citrus. Overall the flavor character of the Hugel et Fils Alsace 2005 Riesling is very complex, but also very temperature sensitive. It takes very little warming for this wine to become too warm, so you need to pay attention to this when serving.

 
 
 
 
8 results - showing 1 - 5 1 2
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