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The 2007 Carl Reh Riesling should go well with many different Chinese dishes and is worth trying with anything spicy. However, it's probably best to try it with dishes that have at least a bit of sweetness as well. That should bring out the best characteristics of the Carl Reh Riesling.
The Clean Slate 2007 Riesling is a clean, refreshing Riesling that is very good during the warm summer months, provided you keep it well chilled. It will work well with most Chinese and Indian dishes, sushi, and probably anything that is mild-to-medium spicy. It might also be worth trying with various fish and pork dishes.
The flavors of the 2008 Quinta de Gomariz Espadeiro Rose are fairly mild, primarily wild strawberries. The aromas of this rosé are also mild - rather than anything specific, it simply seems to smell clean, almost like rain.
The aromas of the Cline Rosé are dominated by tart strawberry and a hint of cream. The flavors of this Mourvèdre Rosé are primarily light fruit. It's medium-sweet with soft tannins, marked acidity, and an acceptable length.
We tried the Sterling Vintner's Collection 2007 Chardonnay with pasta carbonara, thus testing the Chardonnay with both smoky flavors and creamy textures. We found that the pairing was pretty good — the Sterling Chardonnay was sharper, tarter, and drier when paired with the pasta carbonara, which in turn made eating the pasta more enjoyable.
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