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Veuve Clicquot Ponsardin Brut is not the highest rated or best known French Champagne, but it's a remarkably good French champagne. It's also reasonably priced, at least compared to the better known champagne brands. So if you'd like to try to good French champagne to see what the fuss is all about but don't want to break the bank, you should get some Veuve Clicquot Ponsardin Brut.
The Fetzer Gewürztraminer is on the one hand thick and sweet enough to function as a dessert wine, but on the other hand it's also strong enough to stand up to foods and work as a regular dinner wine. There aren't many varietals that can pull off this balancing act, but the Gewürztraminer is one of them and Fetzer has done a nice job making this wine from it.
The Clean Slate 2007 Riesling is a clean, refreshing Riesling that is very good during the warm summer months, provided you keep it well chilled. It will work well with most Chinese and Indian dishes, sushi, and probably anything that is mild-to-medium spicy. It might also be worth trying with various fish and pork dishes.
The St. Francis Winery 2008 Chardonnay is a straw-golden color with green-tinged edges and nice clarity. The flavors of this dry, full-bodied Chardonnay are very aromatic and consist mostly of apple, pear, and creamy vanilla. The acidity is strong enough to make the St. Francis Chardonnay quite refreshing.
Color & Clarity
The Mionetto Prosecco Brut is greenish-yellow with nice clarity and strong carbonation.
The aromas of the Mionetto Prosecco Brut are very low in intensity. There are slight hints of fruity, possibly apple.
The Mionetto Prosecco Brut has lively acidity and low flavor intensity. There are slight fruit flavors in the background, but nothing clearly identifiable.
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