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San Giuseppe Pinot Grigio Veneto Estate Bottled 2007

San Giuseppe's Pinot Grigio is an easy drinking, refreshing white wine that pairs reasonably well with a wide variety of foods. Some pairings are a bit better than others, but you can probably choose almost anything to eat with this Pinot Grigio and enjoy it.

 
 
Bully Hill's Love My Goat Red Wine

As with the aromas, the flavors of Bully Hill's Love My Goat are mostly cherry with a bit of plum. This medium-bodied red wine is quite sweet though there is also a lively acidity and soft tannins. It's not at all complex and it feels almost as thick as it looks despite the relatively low alcohol content. Overall the elements of this wine don't hang together or mesh as well as I've found in other inexpensive red wines. Bully Hill's Love My Goat will probably be an acceptable red table wine or cookout wine for most people, but it's strong sweetness combined with its lack of complexity doesn't put it at the top of my list of choices.

 
 
Red Truck California Red Wine, 2006

The Red Truck California Red is a fairly dry, full-bodied red wine that has both marked acidity and medium tannins. The flavors up front are dominated by the same berries that appear in the nose then finishes dry with a bit of pepper. There is also a bit of smoke in there plus something akin to Worcestershire sauce. This Red Truck California Red works unusually well cold for such a dry wine which will probably make it appealing during warm weather and outdoor cooking.

 
 
 
Cupcake Sauvignon Blanc 2008

The taste of the 2008 Cupcake Sauvignon Blanc can be described as crisp and light, zesty and lemony. Although quite crisp, the acid is not overwhelming or distracting; on the contrary, it balances very nicely with the citrus, lemon flavors to make it a refreshing Sauvignon Blanc that is good to just sip alone or to pair with the right foods. The Cupcake Sauvignon Blanc is, however, better when cold - the balance between the acid and flavors declines noticeably as the wine's temperature rises.

Overall the Cupcake Sauvignon Blanc is "food friendly" and should work well enough with a wide variety of dishes, though it seems as though seafood is a popular combination.

 
 
 
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